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People With Depression May Lack Exposure To Healthy Microorganisms?

an abstract illustration of bacteriaIn an effort to pinpoint potential triggers leading to inflammatory responses that eventually contribute to depression, researchers are taking a close look at the immune system of people living in today’s cleaner modern society. Rates of depression in younger people have steadily grown to outnumber rates of depression in the older populations and researchers think it may be because of a loss of healthy bacteria. Included in this report is a video interview with Dr. Charles Raison who explains the key research findings.

In an article published in the December issue of Archives of General Psychiatry, Emory neuroscientist Charles Raison, MD, and colleagues say there is mounting evidence that disruptions in ancient relationships with microorganisms in soil, food, and the gut may contribute to the increasing rates of depression.

According to the authors, the modern world has become so clean, we are deprived of the bacteria our immune systems came to rely on over long ages to keep inflammation at bay.

According to Dr. Charles Raison, there is mounting evidence that disruptions in ancient relationships with microorganisms in soil, food and the gut may be contributing to increasing rates of depression. “It has been shown that people with depression, even those who are not sick, have higher level of inflammation,” says Raison, a neuroscientist with the Emory University School of Medicine.

“We have known for a long time that people with depression, even those who are not sick, have higher levels of inflammation,” explains Raison.

“Since ancient times benign microorganisms, some times referred to as ‘old friends,’ have taught the immune system how to tolerate other harmless microorganisms, and in the process, reduce inflammatory responses that have been linked to the development of most modern illnesses, from cancer to depression.”

Experiments are currently being conducted to test the efficacy of treatments that use properties of these “old friends” to improve emotional tolerance. “If the exposure to administration of the ‘old friends’ improves depression,” the authors conclude, “the important question of whether we should encourage measured re-exposure to benign environmental microorganisms will not be far behind.”

Dr. Raison is associate professor in the Department of Psychiatry and Behavioral Sciences at Emory University School of Medicine. Co-authors include Christopher A. Lowry, PhD, Department of Integrative Physiology and Center for Neuroscience, University of Colorado, and Graham A. W. Rook, BA, MB, BChir, MD, FSB, Department of Infection, Windeyer Institute for Medical Sciences, University College London.

Material adapted from Emory University.

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